Development of Vocational Programs Culinary Based on Competence of the World of Work

Published 2019 View Full Article

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Title
Development of Vocational Programs Culinary Based on Competence of the World of Work
Authors
Keywords
-
Journal
Volume 25, Issue 1, Pages 162-165
Publisher
American Scientific Publishers
Online
2019-01-22
DOI
10.1166/asl.2019.13210

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