The inhibition effect of methanol, as a component of crude glycerol, on the growth rate of Cupriavidus necator and other micro-organisms

Title
The inhibition effect of methanol, as a component of crude glycerol, on the growth rate of Cupriavidus necator and other micro-organisms
Authors
Keywords
Fermentation, Methanol inhibition, Microbial growth, Cupriavidus necator, Saturation equation, Modelling
Journal
BIOCHEMICAL ENGINEERING JOURNAL
Volume 98, Issue -, Pages 84-90
Publisher
Elsevier BV
Online
2015-02-20
DOI
10.1016/j.bej.2015.02.024

Ask authors/readers for more resources

Reprint

Contact the author

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More