How seasonal temperature or water inputs affect the relative response of C3crops to elevated [CO2]: a global analysis of open top chamber and free air CO2enrichment studies

Title
How seasonal temperature or water inputs affect the relative response of C3crops to elevated [CO2]: a global analysis of open top chamber and free air CO2enrichment studies
Authors
Keywords
-
Journal
Food and Energy Security
Volume 3, Issue 1, Pages 33-45
Publisher
Wiley
Online
2014-05-29
DOI
10.1002/fes3.44

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