Antimicrobial, mechanical and barrier properties of triticale protein films incorporated with oregano essential oil

Title
Antimicrobial, mechanical and barrier properties of triticale protein films incorporated with oregano essential oil
Authors
Keywords
-
Journal
Food Bioscience
Volume 1, Issue -, Pages 2-9
Publisher
Elsevier BV
Online
2013-03-22
DOI
10.1016/j.fbio.2012.12.001

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