Anti-inflammatory effect of chitosan oligosaccharides in RAW 264.7 cells

Peucedanum japonicum andCitrus unshiu essential oils inhibit the growth of antibiotic-resistant skin pathogens

(2009) Eun-Jin Yang et al.   ANNALS OF MICROBIOLOGY

Abies koreana Essential Oil Inhibits Drug-Resistant Skin Pathogen Growth and LPS-Induced Inflammatory Effects of Murine Macrophage

(2009) Weon-Jong Yoon et al.   LIPIDS

Mining marine shellfish wastes for bioactive molecules: Chitin and chitosan – Part B: Applications

(2008) Maria Hayes et al.   Biotechnology Journal

Cyclooxygenases and the pathogenesis of chronic rhinosinusitis and nasal polyposis

(2008) Josep M. Guilemany et al.   CURRENT ALLERGY AND ASTHMA REPORTS

Antimicrobial effects of chitosans and chitooligosaccharides, upon Staphylococcus aureus and Escherichia coli, in food model systems

(2008) João C. Fernandes et al.   FOOD MICROBIOLOGY

Controlled release of Repifermin® from polyelectrolyte complexes stimulates endothelial cell proliferation

(2008) Min Huang et al.   JOURNAL OF PHARMACEUTICAL SCIENCES

Atomic force microscopy study of the antibacterial effects of chitosans on Escherichia coli and Staphylococcus aureus

(2008) Peter Eaton et al.   ULTRAMICROSCOPY