Stabilization of horseradish peroxidase by covalent conjugation with dextran aldehyde against temperature and pH changes

Title
Stabilization of horseradish peroxidase by covalent conjugation with dextran aldehyde against temperature and pH changes
Authors
Keywords
-
Journal
Open Chemistry
Volume 7, Issue 3, Pages -
Publisher
Walter de Gruyter GmbH
Online
2009-06-20
DOI
10.2478/s11532-009-0041-z

Ask authors/readers for more resources

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started