Lysine nutrition in swine and the related monogastric animals: muscle protein biosynthesis and beyond

Glycine is a nutritionally essential amino acid for maximal growth of milk-fed young pigs

(2014) Weiwei Wang et al.   AMINO ACIDS

Effect of L-lysine on expression of selected genes, serum concentration of amino acids, muscle growth and performance of growing pigs

(2014) A. Morales et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Bioactive peptides from meat muscle and by-products: generation, functionality and application as functional ingredients

(2014) Tomas Lafarga et al.   MEAT SCIENCE

Amino Acid Nutrition in Animals: Protein Synthesis and Beyond

(2014) Guoyao Wu et al.   Annual Review of Animal Biosciences

Dietary requirements of synthesizable amino acids by animals: a paradigm shift in protein nutrition

(2014) Guoyao Wu   Journal of Animal Science and Biotechnology

Effects of dietary l-lysine intake on the intestinal mucosa and expression of CAT genes in weaned piglets

(2013) Liuqin He et al.   AMINO ACIDS

Functional amino acids in nutrition and health

(2013) Guoyao Wu   AMINO ACIDS

Lysine metabolism in mammalian brain: an update on the importance of recent discoveries

(2013) André Hallen et al.   AMINO ACIDS

Glycine metabolism in animals and humans: implications for nutrition and health

(2013) Weiwei Wang et al.   AMINO ACIDS

Effect of reducing dietary protein and lysine on growth performance, carcass characteristics, intramuscular fat, and fatty acid profile of finishing barrows1

(2013) N. Tous et al.   JOURNAL OF ANIMAL SCIENCE

Biochemical and physiological bases for utilization of dietary amino acids by young Pigs

(2013) Reza Rezaei et al.   Journal of Animal Science and Biotechnology

Effects of dietary protein and amino acid levels on the expression of selected cationic amino acid transporters and serum amino acid concentration in growing pigs

(2012) Héctor García-Villalobos et al.   ARCHIVES OF ANIMAL NUTRITION

Tissue distribution of indices of lysine catabolism in growing swine1

(2012) S. K. Gatrell et al.   JOURNAL OF ANIMAL SCIENCE

Functional Amino Acids in Growth, Reproduction, and Health

(2012) Guoyao Wu   Advances in Nutrition

Regulation of chromatin by histone modifications

(2011) Andrew J Bannister et al.   CELL RESEARCH

Effects of increasing dietary standardized ileal digestible lysine for gilts grown in a commercial finishing environment1,2

(2011) N. W. Shelton et al.   JOURNAL OF ANIMAL SCIENCE

MEAT SCIENCE AND MUSCLE BIOLOGY SYMPOSIUM: Manipulating meat tenderness by increasing the turnover of intramuscular connective tissue1,2

(2011) P. P. Purslow et al.   JOURNAL OF ANIMAL SCIENCE

Dietary Manipulation of Histone Structure and Function

(2011) Emily Ho et al.   Journal of Nutrigenetics and Nutrigenomics

Identification of lysine succinylation as a new post-translational modification

(2010) Zhihong Zhang et al.   Nature Chemical Biology

Regulation of Cellular Metabolism by Protein Lysine Acetylation

(2010) S. Zhao et al.   SCIENCE

Amino acids: metabolism, functions, and nutrition

(2009) Guoyao Wu   AMINO ACIDS

Epigenetic regulation: methylation of histone and non-histone proteins

(2009) Fei Lan et al.   Science in China. Series C, Life sciences / Chinese Academy of Sciences

Epigenetic modification of histone 3 at lysine 9 in sheep zygotes and its relationship with DNA methylation

(2008) Jian Hou et al.   BMC DEVELOPMENTAL BIOLOGY

Lysine Acetylation: Codified Crosstalk with Other Posttranslational Modifications

(2008) Xiang-Jiao Yang et al.   MOLECULAR CELL