Evaluation of novel xylose-fermenting yeast strains from Brazilian forests for hemicellulosic ethanol production from sugarcane bagasse

Detoxification of Lignocellulose Hydrolysates: Biochemical and Metabolic Engineering Toward White Biotechnology

(2012) Anuj K. Chandel et al.   BioEnergy Research

Bioconversion of Sugarcane Biomass into Ethanol: An Overview about Composition, Pretreatment Methods, Detoxification of Hydrolysates, Enzymatic Saccharification, and Ethanol Fermentation

(2012) Larissa Canilha et al.   JOURNAL OF BIOMEDICINE AND BIOTECHNOLOGY

Multilocus Phylogenetic Study of the Scheffersomyces Yeast Clade and Characterization of the N-Terminal Region of Xylose Reductase Gene

(2012) Hector Urbina et al.   PLoS One

Rice bran extract: an inexpensive nitrogen source for the production of 2G ethanol from sugarcane bagasse hydrolysate

(2012) Thais S. S. Milessi et al.   3 Biotech

Anaerobic xylose fermentation by Spathaspora passalidarum

(2011) X. Hou   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Ethanol fermentation from hydrolysed hot-water wood extracts by pentose fermenting yeasts

(2011) Alan M. Shupe et al.   BIOMASS & BIOENERGY

Ethanol production by a new pentose-fermenting yeast strain, Scheffersomyces stipitis UFMG-IMH 43.2, isolated from the Brazilian forest

(2011) Adriana D. Ferreira et al.   YEAST

Crabtree-negative characteristics of recombinant xylose-utilizing Saccharomyces cerevisiae

(2009) Ana Maria Souto-Maior et al.   JOURNAL OF BIOTECHNOLOGY