Nutritional Labeling and Consumer Choices

Would consumers value food-away-from-home products with nutritional labels?

(2009) Andreas C. Drichoutis et al.   Agribusiness

Menu Labeling as a Potential Strategy for Combating the Obesity Epidemic: A Health Impact Assessment

(2009) Tony Kuo et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Evaluating the Impact of Menu Labeling on Food Choices and Intake

(2009) Christina A. Roberto et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Do Nutrition Claims Matter to Consumers? An Empirical Analysis Considering European Requirements

(2009) Stefanella Stranieri et al.   JOURNAL OF AGRICULTURAL ECONOMICS

Genetic Determinants of Financial Risk Taking

(2009) Camelia M. Kuhnen et al.   PLoS One

How information about fibre (traditional and resistant starch) influences consumer acceptance of muffins

(2008) R. Baixauli et al.   FOOD QUALITY AND PREFERENCE

Using Nutrition Labeling as a Potential Tool for Changing Eating Habits of University Dining Hall Patrons

(2008) Judy A. Driskell et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Do nutrition labels improve dietary outcomes?

(2007) Jayachandran N. Variyam   HEALTH ECONOMICS