Physiological Changes Associated with Antioxidant Enzymes in Response to Sugarcane Tolerance to Water Deficit and Rehydration
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Title
Physiological Changes Associated with Antioxidant Enzymes in Response to Sugarcane Tolerance to Water Deficit and Rehydration
Authors
Keywords
<em class=EmphasisTypeItalic >Saccharum</em> spp., Drought, Stomatal conductance, Photosynthetic pigments, Oxidative stress
Journal
Sugar Tech
Volume 17, Issue 3, Pages 291-304
Publisher
Springer Nature
Online
2014-06-03
DOI
10.1007/s12355-014-0325-2
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