Effect of climate change on Aspergillus flavus and aflatoxin B1 production

Occurrence of aflatoxin producingAspergillus flavusisolates in maize kernel in Hungary

(2013) Cs. Dobolyi et al.   ACTA ALIMENTARIA

AFLA-maize, a mechanistic model for Aspergillus flavus infection and aflatoxin B1 contamination in maize

(2013) P. Battilani et al.   COMPUTERS AND ELECTRONICS IN AGRICULTURE

Crop pests and pathogens move polewards in a warming world

(2013) Daniel P. Bebber et al.   Nature Climate Change

A systems approach to model the relationship between aflatoxin gene cluster expression, environmental factors, growth and toxin production by Aspergillus flavus

(2011) A. Abdel-Hadi et al.   Journal of the Royal Society Interface

Application of a model to assess aflatoxin risk in peanuts

(2010) Y. S. CHAUHAN et al.   JOURNAL OF AGRICULTURAL SCIENCE

Temporal monitoring of the nor-1 (aflD) gene of Aspergillus flavus in relation to aflatoxin B1 production during storage of peanuts under different water activity levels

(2010) A. Abdel-Hadi et al.   JOURNAL OF APPLIED MICROBIOLOGY

Modelling climatic risks of aflatoxin contamination in maize

(2008) Y. S. Chauhan et al.   Australian journal of experimental agriculture

Monitoring peanut contamination in Mali (Africa) using AVHRR satellite data and a crop simulation model

(2007) V. K. Boken et al.   INTERNATIONAL JOURNAL OF REMOTE SENSING