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Oxidative stress and diabetes: What can we learn about insulin resistance from antioxidant mutant mouse models?

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Phytochemical analysis, antioxidant and anti-inflammatory activities of Phyllanthus simplex

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Comparison of the Antioxidant and Cytotoxic Activities of Phyllanthus virgatus and Phyllanthus amarus Extracts

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Protective Effect of Dietary Tocotrienols against Infection and Inflammation-induced Hyperlipidemia: AnIn VivoandIn SilicoStudy

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Plant Phenolics: Extraction, Analysis and Their Antioxidant and Anticancer Properties

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Oxidative DNA damage protective activity, antioxidant and anti-quorum sensing potentials of Moringa oleifera

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Antidiabetic and antioxidant effect of various fractions of Phyllanthus simplex in alloxan diabetic rats

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Flavonoids for Controlling Starch Digestion: Structural Requirements for Inhibiting Human α-Amylase

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α-Glucosidase and α-amylase inhibitory activities of Nepalese medicinal herb Pakhanbhed (Bergenia ciliata, Haw.)

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