Effect of Low Dose of Fumonisins on Pig Health: Immune Status, Intestinal Microbiota and Sensitivity to Salmonella

Chronic ingestion of deoxynivalenol and fumonisin, alone or in interaction, induces morphological and immunological changes in the intestine of piglets

(2011) Ana-Paula F. L. Bracarense et al.   BRITISH JOURNAL OF NUTRITION

Individual and combined effects of subclinical doses of deoxynivalenol and fumonisins in piglets

(2011) Bertrand Grenier et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Toxicokinetics and toxicological effects of single oral dose of fumonisin B1 containing Fusarium verticillioides culture material in weaned piglets

(2010) P. Dilkin et al.   CHEMICO-BIOLOGICAL INTERACTIONS

Intestinal Physiology and Peptidase Activity in Male Pigs Are Modulated by Consumption of Corn Culture Extracts Containing Fumonisins

(2009) Martin Lessard et al.   JOURNAL OF NUTRITION

The food contaminant fumonisin B1reduces the maturation of porcine CD11R1+intestinal antigen presenting cells and antigen-specific immune responses, leading to a prolonged intestinal ETEC infection

(2009) Bert Devriendt et al.   VETERINARY RESEARCH

Intestinal barrier function is modulated by short-term exposure to fumonisin B1 in Ussing chambers

(2009) Jean-Paul Lallès et al.   VETERINARY RESEARCH COMMUNICATIONS

Impact of Deoxynivalenol on the Intestinal Microflora of Pigs

(2008) Yann Waché et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Ingestion of deoxynivalenol (DON) contaminated feed alters the pig vaccinal immune responses

(2008) Philippe Pinton et al.   TOXICOLOGY LETTERS