Female rats are relatively more sensitive to reduced lipid versus reduced carbohydrate availability

Title
Female rats are relatively more sensitive to reduced lipid versus reduced carbohydrate availability
Authors
Keywords
-
Journal
Nutrition & Diabetes
Volume 2, Issue 2, Pages e27-e27
Publisher
Springer Nature
Online
2012-02-13
DOI
10.1038/nutd.2011.23

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