Phenolic Profiles and Antioxidant Activity of Buckwheat (Fagopyrum esculentum Möench and Fagopyrum tartaricum L. Gaerth) Hulls, Brans and Flours

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Title
Phenolic Profiles and Antioxidant Activity of Buckwheat (Fagopyrum esculentum Möench and Fagopyrum tartaricum L. Gaerth) Hulls, Brans and Flours
Authors
Keywords
-
Journal
Journal of Integrative Agriculture
Volume 12, Issue 9, Pages 1684-1693
Publisher
Elsevier BV
Online
2013-09-19
DOI
10.1016/s2095-3119(13)60371-8

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