Self-Report of Fruit and Vegetable Intake that Meets the 5 A Day Recommendation Is Associated with Reduced Levels of Oxidative Stress Biomarkers and Increased Levels of Antioxidant Defense in Premenopausal Women

Published 2013 View Full Article

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Title
Self-Report of Fruit and Vegetable Intake that Meets the 5 A Day Recommendation Is Associated with Reduced Levels of Oxidative Stress Biomarkers and Increased Levels of Antioxidant Defense in Premenopausal Women
Authors
Keywords
-
Journal
Journal of the Academy of Nutrition and Dietetics
Volume 113, Issue 6, Pages 776-785
Publisher
Elsevier BV
Online
2013-03-20
DOI
10.1016/j.jand.2013.01.019

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