Deconstructing a Fruit Serving: Comparing the Antioxidant Density of Select Whole Fruit and 100% Fruit Juices

Title
Deconstructing a Fruit Serving: Comparing the Antioxidant Density of Select Whole Fruit and 100% Fruit Juices
Authors
Keywords
-
Journal
Journal of the Academy of Nutrition and Dietetics
Volume 113, Issue 10, Pages 1354-1358
Publisher
Elsevier BV
Online
2013-06-26
DOI
10.1016/j.jand.2013.04.024

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