Long-Term Impact of a Chef on School Lunch Consumption: Findings from a 2-Year Pilot Study in Boston Middle Schools

Title
Long-Term Impact of a Chef on School Lunch Consumption: Findings from a 2-Year Pilot Study in Boston Middle Schools
Authors
Keywords
-
Journal
Journal of the Academy of Nutrition and Dietetics
Volume 112, Issue 6, Pages 927-933
Publisher
Elsevier BV
Online
2012-04-13
DOI
10.1016/j.jand.2012.01.015

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