Determination of Antioxidant Capacity, Total Phenolic Content and Mineral Composition of Different Fruit Tissue of Five Apple Cultivars Grown in Chile

Published 2013 View Full Article

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Title
Determination of Antioxidant Capacity, Total Phenolic Content and Mineral Composition of Different Fruit Tissue of Five Apple Cultivars Grown in Chile
Authors
Keywords
-
Journal
Chilean Journal of Agricultural Research
Volume 70, Issue 4, Pages 523-536
Publisher
SciELO Comision Nacional de Investigacion Cientifica Y Tecnologica (CONICYT)
Online
2013-11-06
DOI
10.4067/s0718-58392010000400001

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