Assessing the Health Impact of Phosphorus in the Food Supply: Issues and Considerations
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Title
Assessing the Health Impact of Phosphorus in the Food Supply: Issues and Considerations
Authors
Keywords
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Journal
Advances in Nutrition
Volume 5, Issue 1, Pages 104-113
Publisher
Oxford University Press (OUP)
Online
2014-04-02
DOI
10.3945/an.113.004861
References
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Note: Only part of the references are listed.- Parathyroid hormone and cardiovascular disease events: A systematic review and meta-analysis of prospective studies
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- Associations among total and food additive phosphorus intake and carotid intima-media thickness – a cross-sectional study in a middle-aged population in Southern Finland
- (2013) Suvi T Itkonen et al. Nutrition Journal
- Role of FGF23 in vitamin D and phosphate metabolism: Implications in chronic kidney disease
- (2012) L. Darryl Quarles EXPERIMENTAL CELL RESEARCH
- Contributions to Total Phosphorus Intake: All Sources Considered
- (2012) Mona S. Calvo et al. SEMINARS IN DIALYSIS
- Follow-up study of Gambian children with rickets-like bone deformities and elevated plasma FGF23: Possible aetiological factors
- (2011) Vickie Braithwaite et al. BONE
- Source Matters: From Phosphorus Load to Bioavailability
- (2011) M. Fukagawa et al. Clinical Journal of the American Society of Nephrology
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- Effects of Dietary Phosphate and Calcium Intake on Fibroblast Growth Factor-23
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- Vegetarian Compared with Meat Dietary Protein Source and Phosphorus Homeostasis in Chronic Kidney Disease
- (2010) S. M. Moe et al. Clinical Journal of the American Society of Nephrology
- Extra-Phosphate Load From Food Additives in Commonly Eaten Foods: A Real and Insidious Danger for Renal Patients
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- Dietary Phosphorus Restriction in Dialysis Patients: Potential Impact of Processed Meat, Poultry, and Fish Products as Protein Sources
- (2009) Richard A. Sherman et al. AMERICAN JOURNAL OF KIDNEY DISEASES
- Conjoint Effects of Serum Calcium and Phosphate on Risk of Total, Cardiovascular, and Noncardiovascular Mortality in the Community
- (2009) Tobias E. Larsson et al. ARTERIOSCLEROSIS THROMBOSIS AND VASCULAR BIOLOGY
- Low calcium:phosphorus ratio in habitual diets affects serum parathyroid hormone concentration and calcium metabolism in healthy women with adequate calcium intake
- (2009) Virpi E. Kemi et al. BRITISH JOURNAL OF NUTRITION
- Habitual high phosphorus intakes and foods with phosphate additives negatively affect serum parathyroid hormone concentration: a cross-sectional study on healthy premenopausal women
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- Serum Phosphorus Levels Associate with Coronary Atherosclerosis in Young Adults
- (2008) R. N. Foley et al. JOURNAL OF THE AMERICAN SOCIETY OF NEPHROLOGY
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