Temperature, pH, and Glucose Responsive Gels via Simple Mixing of Boroxole- and Glyco-Based Polymers

Published 2013 View Full Article

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Title
Temperature, pH, and Glucose Responsive Gels via Simple Mixing of Boroxole- and Glyco-Based Polymers
Authors
Keywords
-
Journal
ACS Macro Letters
Volume 2, Issue 3, Pages 260-264
Publisher
American Chemical Society (ACS)
Online
2013-03-08
DOI
10.1021/mz400076p

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