Antitumor and immunomodulatory activities of total flavonoids extract from persimmon leaves in H22 liver tumor-bearing mice

The Pharmacological Potential of Rutin

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Investigation on Immunomodulatory Activity of Calf Spleen Extractive Injection in Cyclophosphamide-induced Immunosuppressed Mice and Underlying Mechanisms

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FlavonQ: An Automated Data Processing Tool for Profiling Flavone and Flavonol Glycosides with Ultra-High-Performance Liquid Chromatography–Diode Array Detection–High Resolution Accurate Mass–Mass Spectrometry

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Synergistic interactions among flavonoids and acetogenins in Graviola (Annona muricata) leaves confer protection against prostate cancer

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Persimmon (Diospyros kaki L.) leaves: A review on traditional uses, phytochemistry and pharmacological properties

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Quercetin in prostate cancer: Chemotherapeutic and chemopreventive effects, mechanisms and clinical application potential (Review)

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Effects of Fuzhuan Brick-Tea Water Extract on Mice Infected with E. coli O157:H7

(2015) Yuanliang Wang et al.   Nutrients

New insights into cancer immunoediting and its three component phases—elimination, equilibrium and escape

(2014) Deepak Mittal et al.   CURRENT OPINION IN IMMUNOLOGY

Immunomodulatory activities of polysaccharides isolated from Taxillus chinensis and Uncaria rhyncophylla

(2013) Lin Zhang et al.   CARBOHYDRATE POLYMERS

A review of the dietary flavonoid, kaempferol on human health and cancer chemoprevention

(2012) Allen Y. Chen et al.   FOOD CHEMISTRY

Inhibition effects and induction of apoptosis of flavonoids on the prostate cancer cell line PC-3 in vitro

(2012) Rongrong Xu et al.   FOOD CHEMISTRY

Evaluation of antitumor, immunomodulatory and free radical scavenging effects of a new herbal prescription seaweed complex preparation

(2012) Xin Liu et al.   Journal of Ocean University of China

Antihypertensive and Vasorelaxant Effects of Water-Soluble Proanthocyanidins from Persimmon Leaf Tea in Spontaneously Hypertensive Rats

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Evaluation to the antioxidant activity of total flavonoids extract from persimmon (Diospyros kaki L.) leaves

(2011) Lijun Sun et al.   FOOD AND CHEMICAL TOXICOLOGY

Quantitation of the Hydroxycinnamic Acid Derivatives and the Glycosides of Flavonols and Flavones by UV Absorbance after Identification by LC-MS

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Optimal response to chemotherapy for a mathematical model of tumor–immune dynamics

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Immunomodulatory Activity of Polysaccharide-Protein Complex of Longan (Dimocarpus longan Lour.) Pulp

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Immunomodulatory activities of mushroom sclerotial polysaccharides

(2010) Ka-Hing Wong et al.   FOOD HYDROCOLLOIDS

Update: Immunological Strategies for Prostate Cancer

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