The challenges of predicting pesticide exposure of honey bees at landscape level

Widespread contamination of wildflower and bee-collected pollen with complex mixtures of neonicotinoids and fungicides commonly applied to crops

(2016) Arthur David et al.   ENVIRONMENT INTERNATIONAL

Are bee diseases linked to pesticides? — A brief review

(2016) Francisco Sánchez-Bayo et al.   ENVIRONMENT INTERNATIONAL

The Status of Honey Bee Health in Italy: Results from the Nationwide Bee Monitoring Network

(2016) Claudio Porrini et al.   PLoS One

In-hive Pesticide Exposome: Assessing risks to migratory honey bees from in-hive pesticide contamination in the Eastern United States

(2016) Kirsten S. Traynor et al.   Scientific Reports

The assessment of dust drift from pneumatic drills using static tests and in-field validation

(2015) Marcello Biocca et al.   CROP PROTECTION

Predicting Honeybee Colony Failure: Using the BEEHAVE Model to Simulate Colony Responses to Pesticides

(2015) Jack C. O. Rumkee et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Neonicotinoid Residues in Wildflowers, a Potential Route of Chronic Exposure for Bees

(2015) Cristina Botías et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Does the Honey Bee “Risk Cup” Runneth Over? Estimating Aggregate Exposures for Assessing Pesticide Risks to Honey Bees in Agroecosystems

(2015) May R. Berenbaum   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Bee declines driven by combined stress from parasites, pesticides, and lack of flowers

(2015) D. Goulson et al.   SCIENCE

An Observational Study of Honey Bee Colony Winter Losses and Their Association with Varroa destructor, Neonicotinoids and Other Risk Factors

(2015) Romée van der Zee et al.   PLoS One

Bees under stress: sublethal doses of a neonicotinoid pesticide and pathogens interact to elevate honey bee mortality across the life cycle

(2014) Vincent Doublet et al.   ENVIRONMENTAL MICROBIOLOGY

Environmental fate and exposure; neonicotinoids and fipronil

(2014) J.-M. Bonmatin et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

BEEHAVE: a systems model of honeybee colony dynamics and foraging to explore multifactorial causes of colony failure

(2014) Matthias A. Becher et al.   JOURNAL OF APPLIED ECOLOGY

Waggle Dance Distances as Integrative Indicators of Seasonal Foraging Challenges

(2014) Margaret J. Couvillon et al.   PLoS One

Honeybee Colony Disorder in Crop Areas: The Role of Pesticides and Viruses

(2014) Noa Simon-Delso et al.   PLoS One

A Pragmatic Approach to Assess the Exposure of the Honey Bee (Apis mellifera) When Subjected to Pesticide Spray

(2014) Yannick Poquet et al.   PLoS One

Assessment of honey contamination with polycyclic aromatic hydrocarbons

(2013) Artur Ciemniak et al.   JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES

The Neonicotinoid Insecticide Imidacloprid Repels Pollinating Flies and Beetles at Field-Realistic Concentrations

(2013) Amy H. Easton et al.   PLoS One

Multiple Routes of Pesticide Exposure for Honey Bees Living Near Agricultural Fields

(2012) Christian H. Krupke et al.   PLoS One

Polycyclic aromatic hydrocarbons: Bees, honey and pollen as sentinels for environmental chemical contaminants

(2011) Olivier Lambert et al.   CHEMOSPHERE

Multi-residue analysis of 80 environmental contaminants in honeys, honeybees and pollens by one extraction procedure followed by liquid and gas chromatography coupled with mass spectrometric detection

(2011) Laure Wiest et al.   JOURNAL OF CHROMATOGRAPHY A

An assessment of honeybee colony matrices, Apis mellifera (Hymenoptera: Apidae) to monitor pesticide presence in continental France

(2010) Marie-Pierre Chauzat et al.   ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY

Polycyclic aromatic hydrocarbons (PAHs) levels in propolis and propolis-based dietary supplements from the Italian market

(2010) Sabrina Moret et al.   FOOD CHEMISTRY

Monitoring of Polycyclic Aromatic Hydrocarbons in Bees (Apis mellifera) and Honey in Urban Areas and Wildlife Reserves

(2009) Monia Perugini et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Assessment of polycyclic aromatic hydrocarbons in honey and propolis produced from various flowering trees and plants in Romania

(2007) Simona Dobrinas et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS