Interventions in Small Food Stores to Change the Food Environment, Improve Diet, and Reduce Risk of Chronic Disease

Published 2012 View Full Article

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Title
Interventions in Small Food Stores to Change the Food Environment, Improve Diet, and Reduce Risk of Chronic Disease
Authors
Keywords
-
Journal
Preventing Chronic Disease
Volume -, Issue -, Pages -
Publisher
Centers for Disease Control and Prevention (CDC)
Online
2012-02-14
DOI
10.5888/pcd9.110015

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