Effect of Milk Fermented with Lactobacillus fermentum on the Inflammatory Response in Mice
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Title
Effect of Milk Fermented with Lactobacillus fermentum on the Inflammatory Response in Mice
Authors
Keywords
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Journal
Nutrients
Volume 10, Issue 8, Pages 1039
Publisher
MDPI AG
Online
2018-08-09
DOI
10.3390/nu10081039
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