Is Omega-3 Fatty Acids Enriched Nutrition Support Safe for Critical Ill Patients? A Systematic Review and Meta-Analysis

Omega-3 Fatty Acids: Role in Metabolism and Cardiovascular Disease

(2013) Philipp A. Gerber et al.   CURRENT PHARMACEUTICAL DESIGN

Supplemental intravenous n-3 fatty acids and n-3 fatty acid status and outcome in critically ill elderly patients in the ICU receiving enteral nutrition

(2012) Karina V. Barros et al.   CLINICAL NUTRITION

Association Between Omega-3 Fatty Acid Supplementation and Risk of Major Cardiovascular Disease Events

(2012) Evangelos C. Rizos et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Optimisation of energy provision with supplemental parenteral nutrition in critically ill patients: a randomised controlled clinical trial

(2012) Claudia Paula Heidegger et al.   LANCET

Relative cost and outcomes in the intensive care unit of acute lung injury (ALI) due to pandemic influenza compared with other etiologies: a single-center study

(2012) Jonathan Wiesen et al.   Annals of Intensive Care

Randomized, Double Blind, Placebo-Controlled Trial of Fish-oil-based Lipid Emulsion Infusion for Treatment of Critically Ill Patients With Severe Sepsis

(2011) Boon-Siang Khor et al.   Asian Journal of Surgery

Pre-B-Cell Colony-Enhancing Factor and Its Clinical Correlates With Acute Lung Injury and Sepsis

(2011) Kathleen A. Lee et al.   CHEST

Efficacy of hypocaloric parenteral nutrition for surgical patients: A systematic review and meta-analysis

(2011) Hua Jiang et al.   CLINICAL NUTRITION

Effect of an enteral diet enriched with eicosapentaenoic acid, gamma-linolenic acid and anti-oxidants on the outcome of mechanically ventilated, critically ill, septic patients

(2011) Teodoro Grau-Carmona et al.   CLINICAL NUTRITION

A phase II randomized placebo-controlled trial of omega-3 fatty acids for the treatment of acute lung injury*

(2011) Renee D. Stapleton et al.   CRITICAL CARE MEDICINE

Enteral Omega-3 Fatty Acid, γ-Linolenic Acid, and Antioxidant Supplementation in Acute Lung Injury

(2011) Todd W. Rice   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Effects of an omega-3 fatty acid-enriched lipid emulsion on eicosanoid synthesis in acute respiratory distress syndrome (ARDS): A prospective, randomized, double-blind, parallel group study

(2011) Joan Sabater et al.   Nutrition & Metabolism

Comparison of the Effects of Different Intravenous Fat Emulsions in Patients With Systemic Inflammatory Response Syndrome and Sepsis

(2011) Hulya Sungurtekin et al.   NUTRITION IN CLINICAL PRACTICE

Considering energy deficit in the intensive care unit

(2010) Pierre Singer et al.   CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE

Regulation of ω-3 fish oil emulsion on the SIRS during the initial stage of severe acute pancreatitis

(2010) Jiongxin Xiong et al.   Journal of Huazhong University of Science and Technology-Medical Sciences

Impact of lipid emulsion containing fish oil on outcomes of surgical patients: Systematic review of randomized controlled trials from Europe and Asia

(2010) Chen Wei et al.   NUTRITION

Quality of Care Within a Trauma Center Is not Altered by Injury Type

(2010) Shahid Shafi et al.   JOURNAL OF TRAUMA-INJURY INFECTION AND CRITICAL CARE

Prognostic and Pathogenetic Value of Combining Clinical and Biochemical Indices in Patients With Acute Lung Injury

(2009) Lorraine B. Ware et al.   CHEST

Effects of Moderate-Dose Omega-3 Fish Oil on Cardiovascular Risk Factors and Mood After Ischemic Stroke

(2009) Sally D. Poppitt et al.   STROKE

Impact of energy deficit calculated by a predictive method on outcome in medical patients requiring prolonged acute mechanical ventilation

(2008) Christophe Faisy et al.   BRITISH JOURNAL OF NUTRITION

Fish oil supplementation in the parenteral nutrition of critically ill medical patients: a randomised controlled trial

(2008) Sigrun Friesecke et al.   INTENSIVE CARE MEDICINE

ω-3 Fatty Acids–Supplemented Parenteral Nutrition Decreases Hyperinflammatory Response and Attenuates Systemic Disease Sequelae in Severe Acute Pancreatitis: A Randomized and Controlled Study

(2008) Xinying Wang et al.   JOURNAL OF PARENTERAL AND ENTERAL NUTRITION

Effects on hemodynamics and gas exchange of omega-3 fatty acid-enriched lipid emulsion in acute respiratory distress syndrome (ARDS): a prospective, randomized, double-blind, parallel group study

(2008) Joan Sabater et al.   Lipids in Health and Disease