Improved green coffee oil antioxidant activity for cosmetical purpose by spray drying microencapsulation

Title
Improved green coffee oil antioxidant activity for cosmetical purpose by spray drying microencapsulation
Authors
Keywords
Arabic gum, Heat, Light, Conductivity, Cosmetic
Publisher
Elsevier BV
Online
2015-06-14
DOI
10.1016/j.bjp.2015.04.006

Ask authors/readers for more resources

Reprint

Contact the author

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now