Effects of all-trans retinoic acid, retinol, and β-carotene on murine macrophage activity

Title
Effects of all-trans retinoic acid, retinol, and β-carotene on murine macrophage activity
Authors
Keywords
-
Journal
Food & Function
Volume 5, Issue 1, Pages 140-148
Publisher
Royal Society of Chemistry (RSC)
Online
2013-11-06
DOI
10.1039/c3fo60309a

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