Nonthermal Plasma Inactivation of Food-Borne Pathogens

Cold Atmospheric Plasma Decontamination of the Pericarps of Fruit

(2016) STEFANO PERNI et al.   JOURNAL OF FOOD PROTECTION

Cold Atmospheric Plasma Disinfection of Cut Fruit Surfaces Contaminated with Migrating Microorganisms

(2016) STEFANO PERNI et al.   JOURNAL OF FOOD PROTECTION

Cold Plasma Inactivates Salmonella Stanley and Escherichia coli O157:H7 Inoculated on Golden Delicious Apples

(2016) BRENDAN A. NIEMIRA et al.   JOURNAL OF FOOD PROTECTION

Low-Pressure Microwave Plasma Sterilization of Polyethylene Terephthalate Bottles

(2016) MICHAEL DEILMANN et al.   JOURNAL OF FOOD PROTECTION

Surface morphology and chemical composition of lamb’s lettuce (Valerianella locusta) after exposure to a low-pressure oxygen plasma

(2010) Franziska Grzegorzewski et al.   FOOD CHEMISTRY

Decontamination of a rotating cutting tool during operation by means of atmospheric pressure plasmas

(2010) F. Leipold et al.   FOOD CONTROL

Inactivation of Listeria monocytogenes inoculated on disposable plastic tray, aluminum foil, and paper cup by atmospheric pressure plasma

(2010) Hyejeong Yun et al.   FOOD CONTROL

Effect of atmospheric pressure plasma on inactivation of pathogens inoculated onto bacon using two different gas compositions

(2010) Binna Kim et al.   FOOD MICROBIOLOGY

Cold Atmospheric-Pressure Plasmas Applied to Active Packaging of Apples

(2010) Sulmer A Fernandez-Gutierrez et al.   IEEE TRANSACTIONS ON PLASMA SCIENCE

Atmospheric plasma discharge sterilization effects on whole cell fatty acid profiles of Escherichia coli and Staphylococcus aureus

(2010) May Korachi et al.   JOURNAL OF ELECTROSTATICS

Non-thermal atmospheric gas plasma device for surface decontamination of shell eggs

(2010) Luigi Ragni et al.   JOURNAL OF FOOD ENGINEERING

A review of current and emergent biofilm control strategies

(2010) Manuel Simões et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Inactivation of Bacteria and Biomolecules by Low-Pressure Plasma Discharges

(2010) A. von Keudell et al.   Plasma Processes and Polymers

Reaction Chemistry of 1,4-Benzopyrone Derivates in Non-Equilibrium Low-Temperature Plasmas

(2010) Franziska Grzegorzewski et al.   Plasma Processes and Polymers

Decontamination of Surfaces From Extremophile Organisms Using Nonthermal Atmospheric-Pressure Plasmas

(2009) M. Cooper et al.   IEEE TRANSACTIONS ON PLASMA SCIENCE

Inactivation of Salmonella enterica serovar Enteritidis on shell eggs by pulsed light technology

(2009) Eva Hierro et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Future challenges to microbial food safety

(2009) Arie H. Havelaar et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Characterization ofBacillus subtilisspore inactivation in low-pressure, low-temperature gas plasma sterilization processes

(2009) S. Roth et al.   JOURNAL OF APPLIED MICROBIOLOGY

Cold oxygen plasma technology efficiency against different airborne respiratory viruses

(2009) O. Terrier et al.   JOURNAL OF CLINICAL VIROLOGY

Safety and quality assessment of packaged spinach treated with a novel ozone-generation system

(2009) Paul A. Klockow et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

A cold micro plasma jet device suitable for bio-medical applications

(2009) Kangil Kim et al.   MICROELECTRONIC ENGINEERING

Physical and biological mechanisms of direct plasma interaction with living tissue

(2009) Danil Dobrynin et al.   NEW JOURNAL OF PHYSICS

Inactivation of Bacteria in an Aqueous Environment by a Direct-Current, Cold-Atmospheric-Pressure Air Plasma Microjet

(2009) Fuxiang Liu et al.   Plasma Processes and Polymers

Effect of non thermal processing technologies on the anthocyanin content of fruit juices

(2009) B.K. Tiwari et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Elimination of Aspergillus parasiticus from nut surface with low pressure cold plasma (LPCP) treatment

(2008) Pervin Basaran et al.   FOOD MICROBIOLOGY

Efficiency of slightly acidic electrolyzed water for inactivation of Salmonella enteritidis and its contaminated shell eggs

(2008) Wei Cao et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Sterilization effect of atmospheric plasma onEscherichia coliandBacillus subtilisendospores

(2008) Y.F. Hong et al.   LETTERS IN APPLIED MICROBIOLOGY