Computer vision-based image analysis for rapid detection of acrylamide in heated foods

Published 2010 View Full Article

  1. Home
  2. Publications
  3. Publication Search
  4. Publication Details
Title
Computer vision-based image analysis for rapid detection of acrylamide in heated foods
Authors
Keywords
-
Journal
Quality Assurance and Safety of Crops & Foods
Volume 2, Issue 4, Pages 203-207
Publisher
Wageningen Academic Publishers
Online
2010-08-28
DOI
10.1111/j.1757-837x.2010.00072.x

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now
Webinars Posters Questions Hubs Funding Journals Articles Connect Collections Reviewers About Us FAQs Mobile App Privacy Policy Terms of Use
© Peeref 2019-2024. All rights reserved.