Antioxidant effects of bioavailability-enhanced curcuminoids in patients with solid tumors: A randomized double-blind placebo-controlled trial

Published 2014 View Full Article

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Title
Antioxidant effects of bioavailability-enhanced curcuminoids in patients with solid tumors: A randomized double-blind placebo-controlled trial
Authors
Keywords
-
Journal
Journal of Functional Foods
Volume 6, Issue -, Pages 615-622
Publisher
Elsevier BV
Online
2014-01-04
DOI
10.1016/j.jff.2013.12.008

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