Glucoraphanin, sulforaphane and myrosinase activity in germinating broccoli sprouts as affected by growth temperature and plant organs

Published 2014 View Full Article

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Title
Glucoraphanin, sulforaphane and myrosinase activity in germinating broccoli sprouts as affected by growth temperature and plant organs
Authors
Keywords
-
Journal
Journal of Functional Foods
Volume 9, Issue -, Pages 70-77
Publisher
Elsevier BV
Online
2014-05-04
DOI
10.1016/j.jff.2014.04.015

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