Identification and quantification of phenolic acids and flavonol glycosides in Tunisian Morus species by HPLC-DAD and HPLC–MS

Published 2012 View Full Article

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Title
Identification and quantification of phenolic acids and flavonol glycosides in Tunisian Morus species by HPLC-DAD and HPLC–MS
Authors
Keywords
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Journal
Journal of Functional Foods
Volume 4, Issue 1, Pages 367-374
Publisher
Elsevier BV
Online
2012-02-07
DOI
10.1016/j.jff.2012.01.006

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