Effect of High- versus Low-Fat Meal on Serum 25-Hydroxyvitamin D Levels after a Single Oral Dose of Vitamin D: A Single-Blind, Parallel, Randomized Trial

Vitamin D nutritional policy needs a vision for the future

(2011) Anthony W Norman et al.   EXPERIMENTAL BIOLOGY AND MEDICINE

Fortification of orange juice with vitamin D2 or vitamin D3 is as effective as an oral supplement in maintaining vitamin D status in adults

(2010) Rachael M Biancuzzo et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Bioavailability of vitamin D3 in non-oily capsules: the role of formulated compounds and implications for intermittent replacement

(2010) Iara Maria Gomes Coelho et al.   Arquivos Brasileiros de Endocrinologia e Metabologia

Taking vitamin D with the largest meal improves absorption and results in higher serum levels of 25-hydroxyvitamin D

(2010) Guy B Mulligan et al.   JOURNAL OF BONE AND MINERAL RESEARCH

The Relative Influence of Calcium Intake and Vitamin D Status on Serum Parathyroid Hormone and Bone Turnover Biomarkers in a Double-Blind, Placebo-Controlled Parallel Group, Longitudinal Factorial Design

(2010) John Aloia et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Vitamin D: Bone and Beyond, Rationale and Recommendations for Supplementation

(2009) Sarah A. Stechschulte et al.   AMERICAN JOURNAL OF MEDICINE

Intestinal lipid absorption

(2009) Jahangir Iqbal et al.   AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM

Vitamin D deficiency and mortality

(2009) Armin Zittermann et al.   CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE

Global vitamin D status and determinants of hypovitaminosis D

(2009) A. Mithal et al.   OSTEOPOROSIS INTERNATIONAL

Short and Long-Term Variations in Serum Calciotropic Hormones after a Single Very Large Dose of Ergocalciferol (Vitamin D2) or Cholecalciferol (Vitamin D3) in the Elderly

(2008) Elisabetta Romagnoli et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM