Reduction of Veterinary Antimicrobial Use in the Netherlands. The Dutch Success Model

BIOETHICS SYMPOSIUM: The ethical food movement: What does it mean for the role of science and scientists in current debates about animal agriculture?1

(2012) C. C. Croney et al.   JOURNAL OF ANIMAL SCIENCE

Dutch patients, retail chicken meat and poultry share the same ESBL genes, plasmids and strains

(2011) M.A. Leverstein-van Hall et al.   CLINICAL MICROBIOLOGY AND INFECTION

Farm factors associated with the use of antibiotics in pig production1

(2011) H. J. van der Fels-Klerx et al.   JOURNAL OF ANIMAL SCIENCE

Changes in the use of antimicrobials and the effects on productivity of swine farms in Denmark

(2010) Frank M. Aarestrup et al.   AMERICAN JOURNAL OF VETERINARY RESEARCH

Antibiotic use: How to improve it?

(2010) Marlies E.J.L. Hulscher et al.   INTERNATIONAL JOURNAL OF MEDICAL MICROBIOLOGY

Comparison of the sales of veterinary antibacterial agents between 10 European countries

(2010) K. Grave et al.   JOURNAL OF ANTIMICROBIAL CHEMOTHERAPY

World Health Organization Ranking of Antimicrobials According to Their Importance in Human Medicine: A Critical Step for Developing Risk Management Strategies for the Use of Antimicrobials in Food Production Animals

(2009) Peter Collignon et al.   CLINICAL INFECTIOUS DISEASES

Resistance in bacteria of the food chain: epidemiology and control strategies

(2008) Frank M Aarestrup et al.   Expert Review of Anti-Infective Therapy

Increase in a Dutch Hospital of Methicillin-Resistant Staphylococcus aureus Related to Animal Farming

(2007) M. M. L. van Rijen et al.   CLINICAL INFECTIOUS DISEASES