Effect of ascorbic acid in heat-stressed poultry

Title
Effect of ascorbic acid in heat-stressed poultry
Authors
Keywords
-
Journal
WORLDS POULTRY SCIENCE JOURNAL
Volume 68, Issue 03, Pages 477-490
Publisher
Cambridge University Press (CUP)
Online
2012-07-31
DOI
10.1017/s004393391200058x

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