Consumption of Fried Foods and Risk of Heart Failure in the Physicians' Health Study

Published 2015 View Full Article

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Title
Consumption of Fried Foods and Risk of Heart Failure in the Physicians' Health Study
Authors
Keywords
-
Journal
Journal of the American Heart Association
Volume 4, Issue 4, Pages e001740-e001740
Publisher
Ovid Technologies (Wolters Kluwer Health)
Online
2015-04-24
DOI
10.1161/jaha.114.001740

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