Functional properties of free and encapsulated Lactobacillus reuteri DPC16 during and after passage through a simulated gastrointestinal tract

Selection of Bifidobacteria Based on Adhesion and Anti-Inflammatory Capacity In Vitro for Amelioration of Murine Colitis

(2010) J. Preising et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Development of microparticulate systems for intestinal delivery of Lactobacillus acidophilus and Bifidobacterium lactis

(2010) Beatrice Albertini et al.   EUROPEAN JOURNAL OF PHARMACEUTICAL SCIENCES

Studies on Viability ofLactobacillus fermentumby Microencapsulation Using Extrusion Spheronization

(2010) Poonam R. Bajaj et al.   FOOD BIOTECHNOLOGY

Colon-Specific Drug Delivery Behavior of pH-Responsive PMAA/Perlite Composite

(2010) Mehrdad Mahkam et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Antimicrobial activity of Lactobacillus reuteri DPC16 supernatants against selected food borne pathogens

(2010) Lei Bian et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

An Improved Method of Microencapsulation of Probiotic Bacteria for Their Stability in Acidic and Bile Conditions during Storage

(2009) W.K. Ding et al.   JOURNAL OF FOOD SCIENCE

Implication of an Outer Surface Lipoprotein in Adhesion of Bifidobacterium bifidum to Caco-2 Cells

(2008) S. Guglielmetti et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Identification of a Surface Protein from Lactobacillus reuteri JCM1081 That Adheres to Porcine Gastric Mucin and Human Enterocyte-Like HT-29 Cells

(2008) Bin Wang et al.   CURRENT MICROBIOLOGY

Microencapsulation of Lactobacillus plantarum spp in an alginate matrix coated with whey proteins☆

(2008) G GBASSI et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Encapsulation in alginate-coated gelatin microspheres improves survival of the probiotic Bifidobacterium adolescentis 15703T during exposure to simulated gastro-intestinal conditions

(2007) N.T. Annan et al.   FOOD RESEARCH INTERNATIONAL

Antimicrobial Activity of Nisin, Reuterin, and the Lactoperoxidase System on Listeria monocytogenes and Staphylococcus aureus in Cuajada, a Semisolid Dairy Product Manufactured in Spain

(2007) J.L. Arqués et al.   JOURNAL OF DAIRY SCIENCE