In vitro antimicrobial activity of garlic, oregano and chitosan against Salmonella enterica

Title
In vitro antimicrobial activity of garlic, oregano and chitosan against Salmonella enterica
Authors
Keywords
-
Journal
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY
Volume 24, Issue 10, Pages 2357-2360
Publisher
Springer Nature
Online
2008-03-20
DOI
10.1007/s11274-008-9721-7

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