How and why does tomato accumulate a large amount of GABA in the fruit?
Published 2015 View Full Article
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Title
How and why does tomato accumulate a large amount of GABA in the fruit?
Authors
Keywords
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Journal
Frontiers in Plant Science
Volume 6, Issue -, Pages -
Publisher
Frontiers Media SA
Online
2015-08-10
DOI
10.3389/fpls.2015.00612
References
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Note: Only part of the references are listed.- Reduced levels of NADH-dependent glutamate dehydrogenase decrease the glutamate content of ripe tomato fruit but have no effect on green fruit or leaves
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