Process optimization of ultrasound-assisted curcumin nanoemulsions stabilized by OSA-modified starch

Published 2014 View Full Article

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Title
Process optimization of ultrasound-assisted curcumin nanoemulsions stabilized by OSA-modified starch
Authors
Keywords
-
Journal
ULTRASONICS SONOCHEMISTRY
Volume 21, Issue 4, Pages 1265-1274
Publisher
Elsevier BV
Online
2014-01-05
DOI
10.1016/j.ultsonch.2013.12.017

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