Effects of thermal treatment and sonication on quality attributes of Chokanan mango (Mangifera indica L.) juice

Published 2013 View Full Article

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Title
Effects of thermal treatment and sonication on quality attributes of Chokanan mango (Mangifera indica L.) juice
Authors
Keywords
-
Journal
ULTRASONICS SONOCHEMISTRY
Volume 20, Issue 5, Pages 1276-1282
Publisher
Elsevier BV
Online
2013-03-08
DOI
10.1016/j.ultsonch.2013.02.005

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