Still serving hot soup? Two hundred years of a charitable food sector in Australia: a narrative review

What have we learned from two decades of research on household food security?

(2013) Mark Nord   PUBLIC HEALTH NUTRITION

Exploring the partnership networks of churches and church-affiliated organisations in health promotion

(2011) Darshini Ayton et al.   Australian Journal of Primary Health

Dietary behaviour and nutritional status in underprivileged people using food aid (ABENA study, 2004-2005)

(2011) K. Castetbon et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Influence of food cost on diet quality and risk factors for chronic disease: A systematic review

(2011) Jia Hwa LEE et al.   Nutrition & Dietetics

Rights-based approaches to addressing food poverty and food insecurity in Ireland and UK

(2011) Elizabeth A. Dowler et al.   SOCIAL SCIENCE & MEDICINE

The increasing cost of healthy food

(2010) Michelle Harrison et al.   AUSTRALIAN AND NEW ZEALAND JOURNAL OF PUBLIC HEALTH

Preferred Reporting Items for Systematic Reviews and Meta-Analyses: The PRISMA Statement

(2009) David Moher et al.   JOURNAL OF CLINICAL EPIDEMIOLOGY

Is a Healthy Diet Affordable and Accessible in the City of Yarra, Victoria-Australia? An Analysis of Cost Disparity and Nutritional Choices

(2008) André M. N. Renzaho   ECOLOGY OF FOOD AND NUTRITION

Nutritional assessment of charitable meal programmes serving homeless people in Toronto

(2008) Carmen Tse et al.   PUBLIC HEALTH NUTRITION