Terahertz time domain spectroscopy and imaging: Emerging techniques for food process monitoring and quality control

Title
Terahertz time domain spectroscopy and imaging: Emerging techniques for food process monitoring and quality control
Authors
Keywords
-
Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 25, Issue 1, Pages 40-46
Publisher
Elsevier BV
Online
2012-01-17
DOI
10.1016/j.tifs.2011.12.006

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