Proteomics: present and future in food science and technology

Published 2007 View Full Article

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Title
Proteomics: present and future in food science and technology
Authors
Keywords
-
Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 19, Issue 1, Pages 26-30
Publisher
Elsevier BV
Online
2007-08-03
DOI
10.1016/j.tifs.2007.07.010

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