Raising the bar for biofortification: enhanced levels of bioavailable calcium in carrots

Title
Raising the bar for biofortification: enhanced levels of bioavailable calcium in carrots
Authors
Keywords
-
Journal
TRENDS IN BIOTECHNOLOGY
Volume 26, Issue 8, Pages 401-403
Publisher
Elsevier BV
Online
2008-06-24
DOI
10.1016/j.tibtech.2008.04.007

Ask authors/readers for more resources

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started