Protective role of dark soy sauce against acrylamide-induced neurotoxicity in rats by antioxidative activity

Title
Protective role of dark soy sauce against acrylamide-induced neurotoxicity in rats by antioxidative activity
Authors
Keywords
-
Journal
TOXICOLOGY MECHANISMS AND METHODS
Volume 19, Issue 5, Pages 369-374
Publisher
Informa UK Limited
Online
2009-06-16
DOI
10.1080/15376510902806167

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