Omega-3 fatty acid oxidation products prevent vascular endothelial cell activation by coplanar polychlorinated biphenyls

Published 2010 View Full Article

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Title
Omega-3 fatty acid oxidation products prevent vascular endothelial cell activation by coplanar polychlorinated biphenyls
Authors
Keywords
-
Journal
TOXICOLOGY AND APPLIED PHARMACOLOGY
Volume 251, Issue 1, Pages 41-49
Publisher
Elsevier BV
Online
2010-12-02
DOI
10.1016/j.taap.2010.11.013

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