PHBV/PCL Microparticles for Controlled Release of Resveratrol: Physicochemical Characterization, Antioxidant Potential, and Effect on Hemolysis of Human Erythrocytes

Cyclodextrin-Based Nanosponges for Delivery of Resveratrol: In Vitro Characterisation, Stability, Cytotoxicity and Permeation Study

(2011) Khalid A. Ansari et al.   AAPS PHARMSCITECH

Characterization of trans-Resveratrol-Loaded Lipid-Core Nanocapsules and Tissue Distribution Studies in Rats

(2011) Rudimar L. Frozza et al.   Journal of Biomedical Nanotechnology

Preparation and physicochemical characterization of trans-resveratrol nanoparticles by temperature-controlled antisolvent precipitation

(2011) Sanggu Kim et al.   JOURNAL OF FOOD ENGINEERING

Simple and facile approach to synthesize magnetite nanoparticles and assessment of their effects on blood cells

(2011) Luiz F. Cótica et al.   JOURNAL OF MAGNETISM AND MAGNETIC MATERIALS

Evaluation of oral carvedilol microparticles prepared by simple emulsion technique using poly(3-hydroxybutyrate-co-3-hydroxyvalerate) and polycaprolactone as polymers

(2011) Manoela Klüppel Riekes et al.   Materials Science & Engineering C-Materials for Biological Applications

Preparação e caracterização de suspensões coloidais de nanocarreadores lipídicos contendo resveratrol destinados à administração cutânea

(2011) Daiane Nemen et al.   QUIMICA NOVA

Inhibition of oxidative hemolysis by quercetin, but not other antioxidants

(2010) Christopher D. Hapner et al.   CHEMICO-BIOLOGICAL INTERACTIONS

A quantitative evaluation of total antioxidant status and oxidative stress markers in preeclampsia and gestational diabetic patients in 24–36 weeks of gestation

(2010) Özlem Karacay et al.   DIABETES RESEARCH AND CLINICAL PRACTICE

Resveratrol may protect plasma proteins from oxidation under conditions of oxidative stress in vitro

(2010) Kanti Bhooshan Pandey et al.   JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY

Physicomechanical Properties of Naproxen-Loaded Microparticles Prepared from Eudragit L100

(2009) M. Maghsoodi   AAPS PHARMSCITECH

Vanillin cross-linked chitosan microspheres for controlled release of resveratrol

(2009) Hailong Peng et al.   FOOD CHEMISTRY

Resveratrol-loaded calcium-pectinate beads: Effects of formulation parameters on drug release and bead characteristics

(2009) Surajit Das et al.   JOURNAL OF PHARMACEUTICAL SCIENCES

Concentration dependent antioxidant/pro-oxidant activity of curcumin

(2008) Arnab Banerjee et al.   CHEMICO-BIOLOGICAL INTERACTIONS

Development of Controlled Release Captopril Granules Coated with Ethylcellulose and Methylcellulose by Fluid Bed Dryer

(2008) Hellen Karine Stulzer et al.   DRUG DELIVERY

Complexation of resveratrol with cyclodextrins: Solubility and antioxidant activity

(2008) Zhong Lu et al.   FOOD CHEMISTRY

Measurement and Correlation of Solubilities oftrans-Resveratrol in Ethanol + Water and Acetone + Water Mixed Solvents at Different Temperatures

(2008) Xilan Sun et al.   JOURNAL OF CHEMICAL AND ENGINEERING DATA

Physicochemical characterization of a hydrophilic model drug-loaded PHBV microparticles obtained by the double emulsion/solvent evaporation technique

(2008) Paulo V. Farago et al.   JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY

Evaluation of cross-linked chitosan microparticles containing acyclovir obtained by spray-drying

(2008) Hellen Karine Stulzer et al.   Materials Science & Engineering C-Materials for Biological Applications

Stabilization and encapsulation of photosensitive resveratrol within yeast cell

(2007) Guorong Shi et al.   INTERNATIONAL JOURNAL OF PHARMACEUTICS