Natural Honey and Cardiovascular Risk Factors; Effects on Blood Glucose, Cholesterol, Triacylglycerole, CRP, and Body Weight Compared with Sucrose

Title
Natural Honey and Cardiovascular Risk Factors; Effects on Blood Glucose, Cholesterol, Triacylglycerole, CRP, and Body Weight Compared with Sucrose
Authors
Keywords
-
Journal
TheScientificWorldJOURNAL
Volume 8, Issue -, Pages 463-469
Publisher
Hindawi Limited
Online
2008-04-27
DOI
10.1100/tsw.2008.64

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